Kora Café Menu

The Daily Fix

Bold flavors, freshly brewed coffees, and good vibes – made fresh every day in the heart of Vizianagaram.

Our signature hand-laminated pastry, offering a crisp golden shell and an incredibly light, buttery interior.

Thick-cut brioche soaked in orange blossom syrup, topped with sweet almond frangipane and toasted sliced almonds.

Flaky, multi-layered morning bake filled with two batons of rich, dark single-origin chocolate.

Twisted Swedish-style cardamom bun, baked to a deep golden brown and finished with a light sugar glaze.

Slow-fermented for thirty hours using wild local yeast, yielding a blistered crust and a soft, open crumb.

A dense, hearty loaf enriched with toasted pumpkin, sunflower, and dark flax seeds for a deep, nutty flavor.

Single-origin beans from Southern India's finest estates, brewed slowly to highlight delicate floral and stone fruit notes.

Slow-steeped cold brew poured over crisp tonic water, finished with a fresh slice of local citrus.

Equal parts espresso and warm milk, gently infused with freshly ground cardamom and a touch of local honey.

Two shots of rich espresso paired with velvety, micro-foamed milk for a perfectly balanced, smooth morning cup.

Fresh is our flavor. From sizzling skillets to frosty glasses, we craft every dish with love – no shortcuts, just bold taste and warm vibes.

Kora Baking Philosophy

Join us in Vizianagaram for freshly pulled espresso and pastries straight from the oven.

Coffee.Eats.Bakery

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koracafe.vizinagaram@gmail.com

+91 99082 72227

Vizianagaram, Andhra Pradesh

Open Daily: 11:00 AM - 10:30 PM

Vizianagaram's Own